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Pre-ordering is a great way to save time and make sure that you get the items you want. Each of our producers is an independent business and has its own order system, deadlines and dates of attendance at the market.  We have listed their information below.  Thank you!!
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FARMS

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Birchrun Hills Farm - Cows milk Cheese & Rose Veal.  Order by Friday, 11am.  Every Saturday

 

Deep Roots Valley Farm - Pasture Raised Eggs, Poultry & Beef, plus Prepared Food from their Certified Kitchen.  Oder by Friday, 6pm. Every Saturday

 

Mickley’s Orchard and Farm - Berries, Tree Fruits, Cider & Vegetables.  Friday at 1 pm. Every Saturday.

 

Neighbours Farmstead - Duck eggs, Pasture Raised Rabbit and Duck,  Order by Friday noon.  Every Saturday

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BAKERS & ARTISAN FOOD PRODUCERS

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Deer Creek Malthouse - Local Grains and Food and Beverages Made with Local Grains. Order by Friday at noon.  Selected Saturdays

 

Dressler Estate - Dry wine-like hard ciders.  2nd Saturdays

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Mindfully Mina's -  Vegan, gluten-free, and refined sugar-free snacks.  1st &3rd Saturdays.

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Nutty Novelties - Small Batch Artisan Nut Butters - Order by Thursday at 8am. Every

Saturday

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Phyllodelphia - Spanakopita and other Greek and Mediterranean foods.  2nd & 4th Saturdays

 

Pureblend Tea - Hand blended teas. 2nd & 4th Saturdays

 

Saint Peter’s Bakery - Baguettes, Artisan Breads, Pasties, Cookies, Pies, Soups, salads & Quiches.   Order by Thursday at 4pm.  Every Saturday

 

Taste of Puebla - Authentic Mexican Foods.  Order by Friday at 3pm.  Every Saturday

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Top Java Coffee Roasters - locally roasted small batch coffee. Every Saturday.

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